A New Recipe for Food Magazines*
A conversation with Famous for My Dinner Parties founders Sandra von Mayer-Myrtenhain, Yannic Moeken, and Junshen Wu.
It’s Le Monde’s World and We’re Just Living in It
A conversation with Groupe Le Monde CEO Louis Dreyfus
The New, New Coffee Generation
A conversation with Luke Adams, editor-in-chief of Standart.
In the Realm of the Senses
A conversation with Hillary Brenhouse, founder and editor-in-chief of Elastic.
When Eustace Met Françoise
A conversation with The New Yorker art editor and Raw founder Françoise Mouly
WTF is AFM?
A conversation with A Fucking Magazine co-editors Maria Dimitrova and Haley Mlotek